Baked Fresh Every Thursday.
Kindly place orders by Tuesday at 8pm.
Good things take time! My sourdough is slowly fermented over 18 hours. Placing your order early allows me to prepare everything and ensure it's ready to be baked fresh. You can pick up your bread fresh from the bread hutch on my front porch anytime after 10 AM on Thursdays. If you chose delivery, my lovely husband, Jake, will happily bring it to work with him to Edwards Surgery Center & Vail Health.
Featured Creations
Original Sourdough Loaf
The original sourdough loaf with organic flour, filtered water, and salt. That’s it!
Cinnamon Rolls
Soft, fluffy sourdough cinnamon rolls baked fresh with organic ingredients and swirled with layers of cinnamon sugar goodness. Naturally fermented for rich flavor and the perfect tender texture with a luscious homemade cream cheese frosting for the ultimate cozy treat. 4 Pack comes in an 8x8 pan and includes cream cheese icing on the side for easy reheating. Individual comes already frosted.
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